Greek Christmas Recipes (2024)

Want to make your holiday dinner tasty and unique? This collection of authentic and amazing Greek Christmas recipes is the perfect solution!

Greek Christmas Recipes (1)

Greek Christmas Recipes (2)

I grew up eating most of these recipes with my family at the holidays. They make me super nostalgic and I have loved recreating them with vegan ingredients. I'd say they are even tastier now!

Being first generation Greek, our holidays represented very non traditional foods. I didn't know anything different and grew to love all of the favorites my mom and dad loved as a child!

What do they eat for Christmas in Greece?

Growing up, my mom ate traditional things for Christmas. Most of which she passed on when she came here. The main dish is usually turkey or pork. But my mom sometimes made other things like moussaka (which I created a vegan moussaka from and it's incredible) as our main.

Sides included things like roasted potatoes, spanakopita (which I also have a vegan spanakopita that is incredible), rice stuffing (although you don't stuff it in anything), Greek salad and various vegetables.

And of course there is dessert. Traditional Greek Christmas cookies are melomakarona and kourabiedes, and there is also baklava that is a filo based pastry.

How do you say Merry Christmas in Greek Orthodox?

Merry Christmas in Greek is Kala Christougena. The translation means "good Christmas." The "ch" has a soft sound almost like an "h" and the "g" has a sound almost like a "y."

What traditions does Greece have for Christmas?

One of the biggest traditions in Greece is going to church. Growing up, I loved Christmas eve service. The singing and how festive it looked always made me happy!

Now, they do exchange presents like we do in America for Christmas, however back when my parents were growing up, they had Christmas trees and presents for the new year. That is when St. Nicholas came.

My mom grew up very poor, so hey had neither a tree or presents. Gifts were focused more on what they needed like clothes and shoes. They also did not have a tree.

My dad grew up in the city and was able to have the traditions of most. They also put their shoes outside so that St. Nicholas would fill them with treats.

Appetizers

Here are a few traditional appetizers we may have out at Christmas. My mom often also puts out feta cheese and Greek olives.

Secret Ingredient Greek Hummus

Alight and airywhipped consistency with hints of lemon and Kalamata olives. Thisflavorful Greek hummus is the perfect appetizer or snack!

Greek Christmas Recipes (3)

Yellow Split Pea Dip (Greek Fava)

witch up your hummus routine with thisprotein filled yellow split pea dip. It’s called “Fava” in Greek, and the perfect way to get your healthy snack on!

Greek Christmas Recipes (4)

Sides

Here are some different Greek side dishes we like to include along with a greek salad with tomatoes, cucumber, and red onion whenever we get together for holidays.

Peas with Scallions and Dill

5 ingredients toyour next favorite side dish!Whether it’s the holidays, or a weekly meal, this simple yet flavorful recipe is the perfect addition! Side note: it goes AMAZING mixed with pasta.

Greek Christmas Recipes (5)

Traditional Greek Rice Stuffing

I grew up eating this rice stuffing every Christmas and it was always one of my favorite dishes. I turned it into a vegan version and love that I can continue to share it with my family every year!

Greek Christmas Recipes (6)

World's Best Greek Vegan Spanakopita

This authentic Greek recipe has gotten a makeover and isbetter than ever. Thisvegan spanakopitais hands down the absolutebest you’ve ever had!

Greek Christmas Recipes (7)

Main Course

The main course can change year after year. While traditionally, turkey or pork is what is eaten for Christmas, since we don't eat either, I like to mix up what I serve as a main course.

Greek Vegan Moussaka

Greek vegan moussaka is the perfect main dish to replace that boring old turkey!Creamy, satisfying and delicious. And, it’s based on my Greek mothers authentic recipe,this isthe real deal people.

Greek Christmas Recipes (8)

Vegan Yemista (Greek Stuffed Tomatoes and Peppers)

Taking tradition to the next level with thesevegan Greek stuffed tomatoes and peppers. These Yemista are a healthy satisfying meal that screams the flavors of Greece!

Greek Christmas Recipes (9)

Vegan Greek Pastit*io

Greek comfort food meets plant-based in this vegan Greek pastit*io. All the flavor of the traditional version but with a healthy twist!

Greek Christmas Recipes (10)

Desserts

And of course you need a good Greek dessert to top off the meal! These recipes are ones we make year after year and are always on our holiday table.

Melomakarona Recipe (Greek Christmas Cookies)

A melomakarona recipe perfect for the holiday season. You'd never know these Greek Christmas cookies are gluten-free and vegan!

Greek Christmas Recipes (11)

Greek Vegan Baklava

You may have had baklava before, but never like this. My mom’s family recipe, perfected over years of work, is out of this world incredible! And this vegan baklava has a never before seen oil-free option!

Greek Christmas Recipes (12)

Kourabiedes

A Greek butter cookie that's vegan, gluten-free and with a healthier butter free option. Both Kourabiedes recipes are incredible and Greek dad approved!

Greek Christmas Recipes (13)

Greek Christmas Recipes (14)

Greek Christmas Recipes (2024)

FAQs

What is a traditional Greek Christmas meal? ›

On the island of Euboea, on Christmas night, pieces of pork are baked on the embers, sprinkled with plenty of salt, the so-called “kontosouvli”. In Central Greece on the day of the holidays, they eat pork with celery, but also chicken soup. Jelly and tripe are also festive appetizers, as are grilled meats.

Which meat is usually eaten in Greece at Christmas? ›

At Christmas, it is customary to eat stuffed turkey, turkey soup and pork, while on New Year's Day chicken and spaghetti is the favourite plat de resistance. As for desserts, diples and other goodies are a must.

What are traditional Greek Christmas sweets? ›

Melomakarona are traditional Greek Christmas cookies made with a combination of olive oil, honey, flour, and spices such as cinnamon and cloves. Kourabiedes are another popular Greek Christmas treat. They are buttery shortbread cookies dusted with powdered sugar.

What is Melomakarona made of? ›

The melomakarono (Greek: μελομακάρονο plural: μελομακάρονα, melomakarona) is an egg-shaped Greek dessert made mainly from flour, olive oil, and honey. Along with the kourabies it is a traditional dessert prepared primarily during the Christmas holiday season. They are also known as finikia.

What do Greeks drink for Christmas? ›

A Christmas dinner party isn't complete without a drink or two! For a traditional Greek Christmas drink, try warm wine infused with orange and cinnamon, or oinomelo, a Greek alternative to mulled wine which is simply warm wine with honey.

Do Greeks eat meat on Christmas Eve? ›

Christmas Food Traditions in Greece

Some Greeks will fast and not eat meat for 40 days before Christmas, and break their fast after the midnight mass on Christmas Eve. The main Christmas meal in Greece tends to be either pork or lamb, which is slow roasted in an oven or cooked slowly on a spit.

What is Santa called in Greece? ›

While your regular Santa originates from Saint Nicholas, the Greek Santa is called 'Agios Vasilis', meaning Saint Basil, or Basil of Caesarea.

What do Greeks do on Christmas Eve? ›

In Greece, Christmas Eve is called "Protomagia" and is celebrated on December 24th. Traditionally, Greek families gather together for a big feast that includes a variety of dishes, such as roasted meat, fish, and vegetables.

Do they eat steak in Greece? ›

Yes, Greeks do eat meat, but their diet is primarily based on fresh fruits, vegetables, legumes, and grains. Meat is usually consumed in smaller quantities and is often used to flavor dishes rather than being the main focus of a meal. Some popular types of meat in Greek cuisine include lamb, pork, chicken, and beef.

What is the oldest Greek dessert? ›

The first mention of any type of pastry or dessert in literature from around the world is made by Callimachus in his works, where he refers to them as “honey tokens.” Therefore, donut holes and loukoumades are the first desserts documented in human history.

What candy is Greece known for? ›

The most famous ones are amygdalota [almond confections] from Spetses, Hydra and Andros Islands, while Syros and Chios Islands are known for their loukoumia. Their aroma and velvety texture leave a lingering wonderful aftertaste.

What candy do they have in Greece? ›

Honey puffs (Loukoumades), an alteration of what is known as doughnuts, are covered in honey and cinnamon, not to mention the crushed walnuts! Another truly nourishing honey sweet is the Sesame Honey Candy (Pasteli). Pasteli is a beloved Greek sweetie, which is made with honey and a variety of seeds and nuts.

What is Greek fir honey? ›

Fir Honey by Helmos is a rare product, as it is produced at specific time each year and not from flowers, but from the resin on the trunks of black firs. An amazing honey with a light, subtle aroma of fir, with soft texture and mildly sweet taste.

What is Greek honey made of? ›

This is a variety of honeydew Greek honey because it's made by bees collecting the excretions of Marchalina hellenica, an insect that lives in pine trees. About 60% of Greek honey production comes from pine honey. It is not as sweet, compared to other honey types but it has an intense aroma.

What is the Orthodox Christmas Day meal? ›

Favourites include turkey, roast potatoes, pigs in blankets, Christmas pudding, and the Yule log, its more chocolatey relative. Members of the Orthodox Church have similar intentions and break their fast on the big day.

What do Greeks do Christmas Eve? ›

In Thessaly, central Greece, on Christmas Eve, at the stroke of midnight, young women make their way, in complete silence, to the nearest fountain or spring, to collect 'speechless water'. Whilst making a wish, to ensure a sweet year ahead, the young women 'feed' butter or honey to the spring.

References

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